As an Amazon Associate and member of other affiliate programs, I earn a small amount from your purchase, no cost to you. Stir. This looks yummy and healthy. small onion, diced (or about 1 cup of frozen pre-diced onion for a shortcut), can condensed cream of celery soup, NOT diluted, (I use 2 packages (8.8 oz each) of Uncle Bens Ready Rice microwaved according to package instructions), (about 1 c. whole cereal before crushing), ground beef casserole, Hamburger Casserole, hamburger casserole with rice. Sprinkle the cheese and buttered Corn Flakes crumbs over the dish, and then bake in a 350 degree F oven for about 30 minutes. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. The rice will needed to be pre-cooked, if it is not instant or quick cooking rice. Add remaining ingredients- Mix together. Preheat the oven's broiler. Substitute Worcestershire sauce for the soy sauce if desired. (photo 4) Remove from oven and remove tinfoil. Not much! While the meat cooks, stir together the condensed soups, milk, salt, chives, pepper and garlic powder. This chow mein hotdish is very tasty and can be easily cut in half. Bake until heated through, 15-20 minutes longer. Questions & Replies Sign In Cover tightly with foil so it doesnt dry out. Spread hamburger evenly over cake pan, then spread soup and rice mixture evenly over hamburger. url = 'https://homeandrecipe.com' + '/details/' + str + '/'; Drain and put into casserole dish. If you like an extra crunch to the mixture t. This easy casserole is deliciously satisfying for the whole family! Stir to combine. Find and save ideas about chinese hamburger rice casserole on Pinterest. Add onion and celery; cook and stir until vegetables have slightly softened, about 5 minutes. No nutrition information available for this recipe. Add all other ingredients. Short grain rice will yield a different texture. Taste of Home is America's #1 cooking magazine. Drain the grease from the , Web Jul 22, 2018 Mix Chicken and Marinade in a bowl. Sprinkle over top of the casserole. Required fields are marked *. Save my name, email, and website in this browser for the next time I comment. Bake in 350 oven for 1 hour or until rice is done. brown hamburger in skillet, drain and set aside, In large casserole dish, mix together the soups, onions, celery and soy sauce and mushrooms. It calls for simple ingredients that I almost always have on hand. Top with cheese, add the lid, and cook 2-3 more minutes to melt cheese. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. This post may contain affiliate links, which gives me a small percentage of the sale, at no cost to you. Casseroles typically include three main components: a base that provides the main flavor and texture of the dish (in this case, the ground beef), an extender that helps thicken the dish (here its the rice), and a binder or liquid that holds it all together (such as the condensed soup). Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Combine the warm beef stock or water, soy sauces, oyster sauce, sesame oil, and black pepper in a small bowl. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Pour the remaining can of crunchy Chinese noodles over top of mixture and spread evenly. Cook and stir until evenly browned. Add beef, onions, and celery. Remove foil and sprinkle grated cheese over the top. Add meat to the soup , Gnocchi with pancetta, spinach & Parmesan cream, Brown Butter and Toffee Chocolate Chip Cookies, Pressure Cooker Split Pea Soup With Horseradish Cream, 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted, 1 can (14 ounces) bean sprouts, undrained, 1 can (8 ounces) sliced water chestnuts, drained, 1 (10 3/4 ounce) can cream of chicken soup (or cream of mushroom), 1 (10 3/4 ounce) can cream of celery soup, 1/4 cup sliced water chestnuts (optional), 2 (10 1/2 ounce) cans cream of chicken soup, 2 (10 1/2 ounce) cans cream of mushroom soup, 1 (10 ounce) package hard chinese noodles, 1/2 cup instant rice (you can use left over cooked rice), 1 (10.75 ounce) can cream of mushroom soup, 1 (14.5 ounce) can diced tomatoes with juice, 2 (10 3/4 ounce) cans cream of chicken soup, 2 (10 3/4 ounce) cans cream of mushroom soup, 1 large can La Choy chow mein Chinese crunchy noodles, 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of celery soup, 1 (8 ounce) can sliced water chestnuts, drained, cup shredded Colby-Monterey Jack cheese. Spoon into a 1-1/2-qt. 1 cup: 461 calories, 18g fat (7g saturated fat), 59mg cholesterol, 1233mg sodium, 44g carbohydrate (4g sugars, 5g fiber), 28g protein. It's the "feed a bunch in a crunch" recipe that's as good today as it was back then! In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink, breaking it into crumbles; drain. Once ground beef is cooked drain fat and return to stovetop. Bake uncovered for 1 hour at 350 degrees. Mix in cream soups, water, instant rice, water chestnuts, soy sauce, salt, and pepper. Since it cooks quickly, you will need to pre cook your vegetables, or use thawed frozen vegetables. Mix all ingredients in ungreased 8x11 cake pan or casserole pan. Preheat the oven to 350 degrees F (175 degrees C). Remove foil and sprinkle grated cheese over the top. In large casserole dish, mix together the soups, onions, celery and soy sauce and mushrooms. Pour into a greased 13x9-in. If you really love onion, replace the dry minced onion with one medium diced onion. Remove from heat and set aside. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Mix meat and remaining ingredients together. We recommend our users to update the browser. I round out this meal with steamed mixed vegetables and whatever fresh fruit is handy.Jan Franks, Oelwein, Iowa. In a large skillet, cook beef over medium heat until no longer pink; drain. Preheat oven to 350F. Ingredients needed for sauce: butter, flour, milk, chicken broth, dry minced onion, garlic, salt, and pepper, For the rest of the casserole: ground beef, carrots, celery, long grain rice (uncooked), water, and cheddar cheese. Ingredients 1 pound ground beef 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted 1 cup water 1 cup uncooked instant rice Minced fresh parsley Directions In a large skillet, cook beef over medium heat until no longer pink; drain. Leftovers are fantastic! Privacy Policy. This site requires JavaScript. Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly. (Dish may be sprayed with cooking spray.) Combine beef mixture with all remaining ingredients except cheese. Mix in cream soups, water, instant rice, water chestnuts, soy sauce, salt, and pepper. Add remaining ingredients and stir until combined. In a mixing bowl, mix ground beef, cream of chicken soup, cream of chicken mushroom soup, diced onion, chopped celery, chopped water chestnuts, uncooked rice, water, and soy sauce. The combination of silky tofu and spicy pork is hard to top. Preheat the oven to 350 degrees F (175 degrees C). Cover and bake at 325 for 50-60 minutes or until rice is tender. My family absolutely enjoyed this especially my picky eater! Brown ground beef in a large skillet. If you add bean sprouts at the beginning, they will have a mushy texture. Whisk in the flour, then the milk and chicken broth. You can bake it in the oven, but I am also including instructions for preparing it all in one skillet! , Web Feb 23, 2023 Step 1: Brown beef and Mix ingredients. In a 5 quart skillet, brown the hamburger and drain off any fat. Get 5 quick-prep meals you can make tonight, can condensed cream of mushroom soup, NOT diluted, Easy Lemon Bars with Graham Cracker Crust, I love the flavor and crunch of the Corn Flake topping; however, you can swap out the cereal and toss the melted butter with, Instead of the hamburger meat, try using an equal amount of. However, if youd like to round out the meal with a couple of other options, here are some great sides that go well with the casserole: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. serve over the chinese noodles. 1/2 c. raw rice. Heat a large skillet over medium-high heat. It can be frozen, but I dont recommend it unless you have no other options. Place rice and 1 cup water in casserole dish, let sit while you brown the hamburger. Feel free to add additional chow mein noodles too. In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink, breaking it into crumbles; drain. Cover and heat in oven at 300 degrees for 25 minutes or until cooked through. Add celery, soup, water, soya sauce and rice. Hi. All rights reserved. This Hamburger and Rice Casserole is a cozy, hearty and nourishing supper to share with your loved ones. Mix in all three soup mixes and hamburger into casserole. Taste of Home is America's #1 cooking magazine. Because you can change up the vegetables, it is a great recipe to please even the pickiest of eaters. 1 sm. Cover and bake 350F for 45 minutes. Remove foil, top with grated cheese and bake for another 3-5 minutes or till cheese melts. Pour into a greased 13x9-in. Set the manual/pressure cook button to 25 minutes. To make the simple sauce, you will melt butter and flour in a saucepan, then whisk in milk, broth, and seasonings. Crumble the ground beef into a skillet over medium-high heat. Cover tightly with foil so it doesn't dry out. Please enable JavaScript in the browser settings and try again. Try it with ground chicken instead of ground beef. For golden top, remove lid after 35 minutes. Disclosure: This post may contain affiliate links. Add meat to the soup mixture, mix well . Although all hotdishes are casseroles, the reverse is not true. The casserole is done when its hot and bubbly inside, and the topping is a nice, toasty golden brown. The homemade cream of chicken soup makes it taste extra delicious and creamy. Remove from oven and let set 5 minutes before serving. Im Kara, and I love to create! Spread mixture into a 9x13 pan , Web Feb 14, 2019 Instructions. That ooey gooey layer of melted cheese makes this casserole hard to resist. 1 bunch (about 114 grams; 5 or 6) scallions, thinly sliced, white and greens separated (about 1 cup total) 1 tablespoon minced fresh ginger 2 large cloves garlic, minced 1/4 cup (60 grams) Shaoxing. Melt butter in a heavy medium saucepan. MORE ABOUT ME, Copyright 2023 Creations by Kara on the Foodie Pro Theme. 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of chicken soup, 1 cup instant white rice (such as Minute), (8 ounce) can sliced water chestnuts, drained, 1 (5 ounce) can crispy chow mein noodles, or to taste. ** Nutrient information is not available for all ingredients. Your daily values may be higher or lower depending on your calorie needs. Add bean sprouts and stir. Convenient, right? Log in, How To Start A Profitable Blog: FREE Tutorial, The casserole will fill your kitchen with smells to make your stomach rumble. Add sauteed mushrooms, green beans or other favorites, if desired. baking dish. Add cooked rice, and 1/2 of the can of crunchy Chinese noodles. Stir in rice and water chestnuts. This made from scratch version of Hamburger Rice Casserole is even tastier than the original! My husband loves casseroles and this is one of his favorites. Broil until the cheese is melted and toasty. Home Casseroles Beef Casseroles Hamburger Casseroles. Creamy Chicken and Mushroom Rice Casserole, We are no longer supporting IE (Internet Explorer), 50 Healthy Casseroles That Are Incredibly Delicious, Do not Sell or Share My Personal Information, 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted, 1 can (14 ounces) bean sprouts, undrained, 1 can (8 ounces) sliced water chestnuts, drained. Cook and stir ground beef in the hot skillet for 5 minutes. Its easy to make and lasts him and I quite a few meals. You can add a tablespoon of butter if it is too dry. Bake uncovered for 60 minutes, until bubbly. Steak Salad with Cilantro Avocado Dressing, 25 Delicious Must Try Breakfast Casseroles, Start A Blog: Installing WordPress Plugins, Breaded Pork Chops with Roasted Balsamic Brussels Sprouts, Perfectly Baked Crab Legs with Spicy Garlic Butter. Set a large skillet, pan, pot, or Dutch oven over medium-high heat. Delicious Chinese-inspired hotdish casserole. e.preventDefault(); Creamy Chicken and Mushroom Rice Casserole, We are no longer supporting IE (Internet Explorer), If You Have an Old Bundt Pan, You Can Turn It Into a Tabletop PlanterHeres How, Do not Sell or Share My Personal Information, 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted. This version is Greek, full of ground beef (or lamb), grilled eggplant, onion, spices, , Web Jan 8, 2023 Instructions. 2023 The Seasoned Mom. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Place filled pan on top of a trivet/sling and lower it into the bottom of the Instant Pot. The Difference between a Casserole and a HotDish. 1 (10.5 ounce) can condensed cream of chicken soup. Lightly grease a 9x13-inch baking dish. I think mozzarella or colby jack would be tasty. Bake in the preheated oven for 1 hour. Bake in 350 oven for 1 hour or until rice is done. Bring to a boil. Cover and bake for about 1 1/2 hours at a 325 degree oven. Sprinkle top with more Oriental noodles, 3. Add meat to the soup mixture, mix well . All rights Reserved. Sprinkle cheese over top. Add cooked rice, and 1/2 of the can of crunchy Chinese noodles. Cook and stir over medium heat till boiling, boil and stir for one minute. Bake at 350 for 40-50 minutes till rice and carrots are tender. In a large skillet over medium/high heat, saute the ground beef until almost fully browned. Place rice and 1 cup water in casserole dish, let sit while you brown the hamburger. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Cover top with crispy chow mien noodles and let rest for 10 min before serving. Place mixture in baking dish. Cover and bake 350F for 45 minutes. Preheat oven to 350F (180C). Spread cabbage in the bottom of a 9x13-inch baking dish; sprinkle rice on top. Home Casseroles Beef Casseroles Hamburger Casseroles. Sometimes called hamburger rice hotdish, this tasty casserole is hearty, delicious, and the perfect comfort food after a long day. Spoon into a 1-1/2-qt. Stir beef, mushroom soup, celery soup, water chestnuts, celery, water, Monterey Jack cheese, almonds, mushrooms, soy sauce, and black pepper together in the prepared baking dish. Hotdish is a general term that has been used since the early 18th century and applies to South Dakota, North Dakota and Minnesota.Hot dishes use more condensed soup varieties like cream of mushroom, while casseroles often use stock, vegetable juices and wine. The cheese! The homemade sauce is easy to make, but if you want to skip that step, you can use your favorite cream of soup instead. Drain any fat. Remove aluminum foil and sprinkle chow mein noodles over the top of the casserole. Bake for about 45 minutes or until vegetables and rice are tender. Cook beef and onion in a large skillet over medium-high heat until meat is no longer pink (about 5-7 minutes). molly yeh 53 Comments. Its down-home, country-style cooking! Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. The vegetables get soggy, and the casserole loses its creaminess. Your email address will not be published. Print Recipe Hamburger & Rice Casserole prep time: 15 mins cook time: 1 hour and 15 mins total time: 1 hour and 30 mins ingredients 1 pound lean ground beef 1 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder 1 medium onion, finely diced 1 1/2 cups finely diced celery 1/4 teaspoon red pepper flakes (optional) 1 14.5-oz can beef broth Serve hot and enjoy! It wouldnt be an old-fashioned casserole recipe without some grated cheddar cheese and a crunchy topping! 3 oz. Add the water and rice. Stir in the soup, bean sprouts, soy sauce and pepper. Heat a large skillet over medium heat. No-Bake Chocolate Chow Mein Cookie Clusters, One Skillet Cheesy Hamburger and Egg Noodle. This is such a great meal to make on a busy weekday! Stir in the flour until the meat is coated. baking dish. Preheat oven to 350 degrees F (175 degrees C). Add cans of mushroom & chicken soups. Weve checked all of the boxes with this easy hamburger casserole recipe, and weve upped the ante with some vegetables, cheese and a buttery, crunchy Corn Flake topping! 1. Add the soup mixture and combine well. Drain. Thank you. Add this to cooked ground beef. Allow to rest for 5 minutes before serving. Uncover; stir in peas and sprinkle with noodles. Cover Instant Pot and secure the lid. Add in the onion and celery once meat is almost done and cook together for about 3 minutes. Brown beef, onion and garlic until no pink remains. Crispy chow mein noodles top this twist on chop suey thats sure to be a family favorite. 1. 12. Combine cooked meat, cooked rice, soup mixture and thawed vegetables, and then transfer to a large baking dish. Just cook it with the ground beef. 2 ounces onion soup mix (Lipton Recipe Secrets, can use Beefy Onion, or Mushroom Onion flavors) 3 tablespoons beef bouillon 4. If you use minute rice, use the amount of rice called for on the box. Add chow mein noodles to top and bake (uncovered) an additional 10 minutes. window.open(url, "_blank"); The simple ground beef recipe is an entire meal that bakes in one dish making it perfect , Web Sep 20, 2019 Add the remaining ingredients (except for the cheese), cover tightly, and bake at 375 degrees F for 60-75 minutes. 4. Oriental noodles. Cover tightly with foil so it doesnt dry out. Heat a large skillet over medium-high heat. Noodle Recipes, Nutrition Facts : Calories 487.7 calories, Carbohydrate 29 g, Cholesterol 66.5 mg, Fat 31.1 g, Fiber 4 g, Protein 23.7 g, SaturatedFat 10.7 g, Sodium 1368.2 mg, Sugar 3 g. $('.h-btn').on('click', function(e) { Servings: people Instructions Preheat oven to 350 degrees F (175 degrees C) Start boiling water for the 2 boil-in-a bag rice packets. Since this casserole includes protein, veggies and a starch, you really dont need anything else on the side. Directions In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink, breaking it into crumbles; drain. First, cook the ground beef and onion in a large skillet. Stir in beef mixture. Place in a 2-quart casserole dish. Bring to a boil. This will be in our regular rotation now, thank you! Meanwhile in a mixing bowl whisk together soy sauce, vegetable oil, brown sugar, garlic powder, onion powder, ground ginger. Add the onion and celery and saute for 5 more minutes. ingredients Units: US 1 lb extra lean ground beef (less than 7% fat) 1 cup white onion, chopped 2 tablespoons onion powder 2 tablespoons garlic powder 12 teaspoon seasoning salt (Johnny's brand is the best!) Gan Bian , Web Apr 22, 2023 Every country in the Mediterranean region makes a version of moussaka. In a separate large bowl, combine the cream of mushroom, cream of chicken, water, soy sauce, worcestershire sauce, red pepper flakes (exclude chow mien noodles). Preheat oven to 350 degrees F (175 degrees C). Return to oven for a few minutes to melt the cheese. Sprinkle on enough chow mein noodles to cover the top of the dish and continue baking until heated through, about 30 minutes more. Dont Forget to Share a Pic of What You Made! Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. The rice will need too specify that it cooks within 15 minutes or less, or quick cooking. Add the ground beef and cook until no longer pink, breaking apart and stirring as the meat cooks. Bake in 350 oven for 1 hour or until rice is done. This cheesy ground beef rice casserole is hearty, creamy, and packed with flavor. Instead of, or on top of the cheese, you could add a crunchy layer. add the brown rice, chicken broth, coconut milk, and scallions, and give it a little swirl. Nutrition Facts : Calories 461 calories, Fat 18g fat (7g saturated fat), Cholesterol 59mg cholesterol, Sodium 1233mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 5g fiber), Protein 28g protein. Continue baking until the casserole browns around the edges, about 30 minutes more. 3. Cook and stir until beef is browned and crumbly, 5 to 7 minutes. Finally, the topping! I hope that I can inspire you to create something! }); Web Mar 24, 2020 Instructions. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Add the water and rice. (adsbygoogle = window.adsbygoogle || []).push({}); Categories Dinner. add more soy sauce to your liking. Add onion and celery; cook and stir until vegetables have slightly softened, about 5 minutes. Add the water and rice. 2. Amount is based on available nutrient data. Uncover and add shredded cheese to the top, bake again until cheese is melted. Bake for about 45 minutes or until vegetables and rice are tender. 1 each: 223 calories, 10g fat (4g saturated fat), 41mg cholesterol, 436mg sodium, 17g carbohydrate (0 sugars, 1g fiber), 16g protein. ingredients Units: US 2 lbs hamburger 1 12 cups diced celery 1 medium diced onion 1 (10 3/4 ounce) can cream of chicken soup (or cream of mushroom) 1 (10 3/4 ounce) can cream of celery soup 3 cups water 2 cups uncooked white rice 6 tablespoons soy sauce 14 cup sliced water chestnuts (optional) Drain meat mixture and pour in a 2-quart casserole dish. It'll be ready for you after work the next day! Yep -- this is the one your grandma used to make (or in my case, my Aunt Margie). Stir in the soup, bean sprouts, soy sauce and pepper. (photo 2) Add mixture to a greased 9x13 baking dish. Pour mixture into a greased 9x13" pan and cover tightly with foil. Once rice and 1.5 lbs of ground beef are cooked, add both to soup & sauce mixture. Ingredients For chinese hamburger casserole 1 lb hamburger 1 c chopped onions 1 c diced celery 1 can 4 0z. MY FAMILY DEVOURED THIS! 5 ounces chow mein noodles Directions Preheat the oven to 350 degrees F (175 degrees C). My whole family really enjoyed it. Use another flavor of cheese. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Set aside. Add beef, onions, and celery. Mapo Tofu. Leave a comment below and pin the recipe to Pinterest! Definitely making this casserole again for dinner! Looks like perfect for dinner. (-) Information is not currently available for this nutrient. We recommend our users to update the browser. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. Preheat oven to 350 F. Coat 9x13 glass baking dish with cooking spray. Add a can of diced green chilies, or some chopped peppers of your choice, and top the casserole with pepper jack cheese. In a large skillet over medium/high heat, saute the ground beef until almost fully browned. 4. Crushed up cornflakes, french fried onions, or bread crumbs would be tasty. In large casserole dish, mix together the soups, onions, celery and soy sauce and mushrooms. Your picky eaters are going to love this busy day casserole! The flexible recipe can be adjusted to suit your familys preferences, so adjust the seasoning, pick your rice, and throw in your favorite veggies anything goes. Lets get started. Filed Under: Main Dish- Beef, Recipe Index. It will last for 3-4 days. Uncover and bake an additional 10-15 minutes or until bubbly. . Bake for about 45 , Web Mar 4, 2017 Cover the shaped buns with a dry kitchen towel, and let rest for 20 minutes before cooking. Place rice ingredients, including oil, soy sauce, cooking wine, stock, and water, in a , Web Mar 20, 2020 This creamy, cheesy Hamburger Casserole with Rice is an old-fashioned, easy dinner with just 15 minutes of prep! Bake in preheated oven for 45 minutes. Preheat the oven to 350F, and lightly grease a 2-quart casserole dish. What could be simpler than this supper? Simmer, covered for 25-30 minutes till rice is tender, stirring occasionally and adding water if needed. We like carrots and celery, but you can use your favorite.
oriental hamburger rice hotdish
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